michigan bean commission Academy Webinars

Anatomy of the Bean:
Dry Bean Breeding and Production for Consumer Acceptance

Date: Thursday, June 17, 2021

Time: 2–3 pm EST

Presenter: Karen Cichy, PhD
Research Plant Geneticist USDA, Agriculture Research Service, Michigan State University

CEU: Approved for 1 CEU by the Commission on Dietetic Registration

Cost: Webinars are offered at no charge as part of a 2020-2021 USDA grant to the Michigan Bean Commission


Additional Info: