baked bean recipes
San Antonio Beans
INGREDIENTS 1 (15-ounce) can Pinto Beans, drained and rinsed 1 (15-ounce) can Dark or Light Red Kidney Beans, drained and rinsed 1/2 cup green bell pepper, chopped 1/4 cup onion,
Orange Rosemary Beans
INGREDIENTS 2 cups dry Navy Beans 1/2 cup onion, chopped 1/2 cup orange marmalade 1/3 cup brown sugar, packed 1 Tablespoon Dijon mustard 1 Teaspoon Dried rosemary 1 teaspoon salt
Beans from the Latin Quarter
INGREDIENTS 1-1/2 cups dry Navy Beans 2 tablespoons margarine 2 onions, diced 1/2 cup celery, diced 3 cloves garlic, minced 1/2 teaspoon black pepper 1/4 teaspoon cayenne pepper 1 teaspoon
Baked Beans with Molasses
INGREDIENTS 1-1/2 cups dry Yellow-Eye or Navy Beans 3-1/2 cups water 1 tablespoon tomato paste 1 onion, sliced 1 tablespoon cider vinegar 2 tablespoons molasses 1 teaspoon dry mustard 1/8
Baked Beans with Hot Tomato Sauce
INGREDIENTS Hot Tomato Sauce: 3 cups tomato, peeled, seeded, and diced 4 green onions, minced 1 jalapeno pepper, seeded and minced 1 tablespoon fresh basil, minced 1 tablespoon vinegar 2
Southern-Style Ranch Beans
INGREDIENTS 1 (15-ounce) can Dark or Light Red Kidney Beans, drained and rinsed 3 (15-ounce) cans Vegetarian Baked Beans 2 onions, chopped 2 tablespoons water 1 cup brown sugar, packed
Aunt Della’s Old-Fashioned Baked Beans
INGREDIENTS 1 pound (2 cups) Navy beans, sorted and washed 1/2 pound side pork (rind removed,) diced 1 onion, finely chopped 1/2 cup white sugar 1/2 teaspoon dry mustard 1/4
LaVerne’s Favorite Bean Pot
INGREDIENTS 1 (15-ounce) can Dark Red Kidney Beans, do not drain 1 (15-ounce) can Cranberry Beans, drained 2 (15-ounce) cans Pork and Beans 1 pound ground Italian sausage, turkey, or
Aunt Lillian’s Kidney Beans
INGREDIENTS 2 (15-ounce) cans Dark Red Kidney Beans, do not drain 3/4 cup brown sugar 3 tablespoons molasses 1/4 pound bacon, cut into small pieces PREPARATION Place all ingredients in
Crockery Cooker Beans
INGREDIENTS 1 pound (2 cups) dry Navy Beans 6 cups water 1-1/2 teaspoons salt 1 teaspoon dry mustard 1/2 teaspoon pepper 1/2 cup onion, chopped 1/2 cup molasses 1/4 cup
Country Style Beans
INGREDIENTS 1 pound (2 cups) dry Navy Beans, soaked 6 cups water 2 teaspoons salt 1/2 teaspoon pepper 1 bay leaf 6 strips bacon 2 medium onions, chopped 1 green
Boston Baked Beans
INGREDIENTS 2 cups dry Navy Beans (or any other dry beans) Water 1/2 cup brown sugar 1/4 cup molasses or maple syrup 1 cup lowfat milk (or 1 cup bean
Stove-Top Baked Beans
INGREDIENTS 1/2 cup dry Kidney Beans, cooked and drained; or 1 (15-ounce) can Kidney Beans 2/3 cup dry Navy Beans or Cranberry Beans, cooked and drained; or 1 (15-1/2-ounce) can
Super-Fast Hot Dog Bean Pot
INGREDIENTS 2 (15-ounce) cans pork and beans 1/2 cup catsup 2 tablespoons brown sugar 1 tablespoon prepared mustard 6 hot dogs sliced PREPARATION Combine all ingredients in a saucepan. Bring
