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IPM EPA Virtual Tour

November 2, 2021 @ 9:30 am - November 2, 2022 @ 12:00 pm

« Delivering Benefits from the Bioactives in Plant-Based Foods: Learnings from the North Carolina (NC) State Plants for Human Health Institute and the NC Food Innovation Lab
Reasons for the Disconnect between Dietary Recommendations and Legume Consumption Patterns in U.S. Adults »

+ Google Calendar + iCal Export

Details

Start:: November 2 @ 9:30 am
End:: November 2, 2022 @ 12:00 pm

Venue

MSU Saginaw Valley Research and Extension Center; 3775 S Reese Rd
Frankenmuth, MI 48734 United States + Google Map
Phone:: (989) 652-8014

Organizer

: Michigan Bean Commission
Phone:: 989-262-8550
Email:: jcramer@michiganbean.com

« Delivering Benefits from the Bioactives in Plant-Based Foods: Learnings from the North Carolina (NC) State Plants for Human Health Institute and the NC Food Innovation Lab
Reasons for the Disconnect between Dietary Recommendations and Legume Consumption Patterns in U.S. Adults »

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